Vegetable Lasagna in Pan Recipe | No-Egg Homemade Lasagne Sheets – CookingShooking

DESCRIPTION

In this video, we’re cooking Lasagne at home, without using an oven. This vegetable lasagne has an Indian twist, just the way we like it. Plus point of the recipe is, we will be making our very own eggless pasta dough, and then the lasagna sheets. This recipe will be made from scratch.

Cooked in #TefalIndia’s Hard Titanium+ Pan, because that helps me ​#GetTheBestOutOfEveryday

Link to Lasagne in Oven for White Sauce Recipe-
Link to Pizza Sauce Video –

How to make Lasagne in Pan Recipe Ingredients:
For Pasta Sheets:
Maida / Plain Flour – 1 1/2 cups
Salt – 1 tsp
Oil – 1 tbsp
Water – to make a soft dough
Dry Flour – to roll sheets
For Vegetable Layer:
Oil – 2 tbsp
Garlic – 2 tbsp
Oregano – 1 tsp
Red Chili Flakes – 1 tsp
Onions – 1 chopped
Carrot – 1 small
Beans – 5-6 chopped
Corn – 1/4 cup
Potato – 2 medium
Salt – 1 tsp
Pepper Powder – 1 tsp
Greens – 1/2 cup (I used Spinach and Coriander)

For Assembling Lasagne:
Cheese – 1 cup (grated)
White Sauce – 1 Cup
Marinara Sauce – 1 cup

Before Serving – Sprinkle Herbs
Recipe Makes 8 Servings

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28 Comments

  1. Urvish Patel

    You are awesome brother!! Watched video in noon and made in dinner!! It's tastes awesome nd I changed lasagna sheet with 50% wheat nd 50% maida , next tym trying to reduce more and more maida! ???

    Reply
  2. Keerthana M

    Omg thought only I came here after CWC lasagna by Ashwin & baba basker master

    Reply
  3. daku ninja

    Potato while making stir fry were boiled or not.

    Reply
  4. Rutika Attarde

    Who's here after watching viwa food world italian thali eating challenge ??

    Reply
  5. Vysali Pasumarthy

    This is the third we r making lasagna
    Such a awesome recipe!!!

    Reply
  6. Muskan Kanodia

    If we want to follow the same recipie and make it in oven what will be time used

    Reply
  7. creativity rains

    if we make in oven what will be the cook time and temprature

    Reply
  8. kb sharath

    2 changes, dont use coriander, it wud start tasting indian-ish.. and dont use marinara sauce, instead make own arabbiata..

    Reply
  9. snehitha vootkuri

    I tried this today and its damn yummy.. thank you for this recipe n please do more italian dishes

    Reply
  10. Fun Gardening tips

    Nice video ????❤?

    Reply
  11. Natural Instincts

    Unhealthy

    Reply
  12. Babita Agarwal

    Can we use steel product for lasagna

    Reply
  13. Swasti Shandilya

    Tried it. It was awesome

    Reply
  14. Aravind Kumar G

    Cook with comali reality show make me came here and it came out very well.. Thanks a lot.

    Reply
  15. ghanshyam gupta

    Got it, have to buy tefal pan to cook this receipe……??

    Reply
  16. Sadhana Barnwal

    What should we do with leftover lasagna….

    Reply
  17. kalyaniavhj

    Can anyone pls tell me which bgm it is?

    Reply
  18. priya patel

    Which tastes better : homemade pasta sheet or bread?
    What should I go for?

    Reply
  19. Jhansi Lakshmi

    Stop promoting the pan

    Reply
  20. Samiha Shahul

    Bro what's the difference between making lasagne this way and by using lasagne sheets?

    Reply
  21. EKTA VYAS

    Chef name please?

    Reply
  22. Vedang Pande

    Be YouNick

    Reply
  23. BÈÅÙŤÎFÛĻ MÎŃĐ

    I don't kw even after cooking on the lowest flame for 15 mins only the last sheet just burnt.. ?

    Reply
  24. Shanvi Navs

    Cn these sheets be done with wheat flour??? Should v dry it in the sun???

    Reply
  25. Preety Chowdhary

    Can we make the lasagna sheet a day before Cooking the lasagna

    Reply
  26. Hemangini Pithadia

    Very nice maine ye recipe try ki and it's very yummy

    Reply
  27. Ninja Pd

    Hindi bolte raho bhai eng nai aavdtti

    Reply

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