HOW TO MAKE THE BEST ONE POT CHICKEN RICE

DESCRIPTION

Ingredients:
Chicken Marinate
½ kg boneless chicken
½ tsp salt
2 tbsp plain yogurt
1 tsp ginger paste
1 tsp garlic paste
¼ tsp turmeric
½ tsp red chili

One Pot Preparation
3 tbsp cooking oil
½ cup sliced onion
2 bay leaves
¼ tsp ginger paste
1 ½ cup-soaked basmati rice
1 tsp salt
1 ½ cup hot coconut milk
1 cup hot water
½ tsp garam masala
1 ½ tbsp fresh coriander
1 tsp ghee

Instructions:
1. Mix the chicken pieces with salt, yogurt, ginger paste, garlic paste, turmeric, and red chili
2. Saran wrap and marinate for 15 minutes
3. Place the chicken in a pot with cooking oil and cook until brown for 10-12 minutes on low-medium heat
4. Remove the chicken pieces, add sliced onions, splash of water, bay leaves, ginger paste and rice that has been soaked for 30 minutes
5. Pour hot coconut milk and hot water
6. Place the chicken back into the pot
7. Cook for 10-15 minutes on low-medium heat with the lid on
8. Sprinkle garam masala, chopped coriander leaves, and ghee
9. Give it one last stir before serving
10. Ready to Enjoy!

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29 Comments

  1. Tekin Sal

    Meaningless, loud, intense music…

    Reply
  2. 29cys

    I've tried this. It's superb! Now this is my go to for a quick meal specially when people drop in unexpectedly!

    Reply
  3. Abrar Lampard

    Soaked rice as in? Boiled or cooked or how? Plz help

    Reply
  4. Chiranjeevi T

    So basically it's just chicken pulao ?

    Reply
  5. talal chougule

    Looks yummy but I don't have such utensil to cook and I use induction gas but one day for sure I will try this. Will save this video for later.

    Reply
  6. Jeffrey Michael

    use mustard oil & it will taste even better

    Reply
  7. Sunitha Deb

    My kids loved it !!????

    Reply
  8. SingAlong

    what to do if dont have coconut oil

    Reply
  9. Sarita Shaw

    Can we use cow milk instead of coconut milk?

    Reply
  10. Plumeria Obtusa

    Hi. Won’t the coconut milk split? Looks great and I want to cook it.

    Reply
  11. insight insight

    Finally, one recipe on youtube that shows the correct time and way to add garam masala.

    Reply
  12. Mohammed Ajmal Amminissery

    It is the 5th time that i got it like completely perfect. But this is an amazing recipe.

    Reply
  13. PARAMITA CHAUDHURI

    Can I use milk instead of coconut milk?

    Reply
  14. Hannah Stallard

    Just made this this evening and my whole family absolutely loved it! So rich and delicious! Mmm

    Reply
  15. Faria

    Can i use normal milk?

    Reply
  16. Passion by Indira

    Instead of coconut milk what can be used?

    Reply
  17. Goutami Das

    The hand tells the actual story of this excellent recipe.

    Reply
  18. Andretti 96

    What kind of pot is that? I want to buy one someone please tell me what they are called thanks!!

    Reply
  19. Divya

    This is called biriyaani in India..any biriyaani lovers here???

    Reply
  20. Robert Balluumm

    Fantastic easy recipe ??

    Reply
  21. Mahratun Samha

    I love how easily you make these gorgeous dishes! Take love and bless us with many more.❤️

    Reply
  22. 8nan sky

    I ADORE READING

    Reply
  23. Taurus 401

    Hello dear I have one question , do I taste the coconut in this dish ! Or what’s the purposes of coconut milk here or can we use any other milk , thanks ?, I can’t wait to try this

    Reply
  24. Habiba’s Kitchen UK

    Looks yummy ?

    Reply
  25. Alicia Edmonds

    Yummy

    Reply
  26. Sonakshi Maity

    Don't hv coconut milk

    Reply
  27. Chris

    do you have to use coconut milk, i cant stand coconut its disgusting. would i beable to use something else or just not put it in?

    Reply
  28. Larisa Lari

    Bad choice of music

    Reply
  29. Nagraj Shetty

    It could have bit beter if u hav added all spice powder while frying onin I think.

    Reply

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